Daily Synbiotic— Monthly Refills

Seed’s Daily Synbiotic combines 24 clinically-studied probiotic strains (not found in yogurt, most supplements, or fermented foods and beverages) with a non-fermenting prebiotic compound isolated and purified from Indian pomegranate.

It’s the first to take a Microbe-Systems Approach with strain-specific benefits beyond digestive health, including skin health, heart health, gut immune function, gut barrier integrity, and micronutrient synthesis. It’s also the first formulation to include strains that synthesize folate and increase production within the body.

The Daily Synbiotic is meant for humans ages 18+.

The Daily Synbiotic is formulated with probiotic strains that have been clinically-studied to provide benefits in gastrointestinal function, skin health, heart health, gut immune function, gut barrier integrity, and micronutrient synthesis. You may access the strain-specific clinical studies associated with each benefit in our Reference Library.

Yes.

The Daily Synbiotic is free from: Dairy • Gluten • Soy • GMOs • Binders • Fillers • Preservatives • 14 classes of allergens defined by the European Food and Safety Authority (EFSA)

It adheres to the following diets: Vegan • Vegetarian • Ketogenic

Adults—take 2 capsules daily, all at once. Preferably on an empty stomach to limit exposure to digestive enzymes and bile salts.

Yes, the Daily Synbiotic is safe to take with other supplements.

Everyone’s body is different, and the benefits you ‘feel’ (reduced bloating, more regular bowel movements, higher energy) are often just the most visceral ones.

Many people feel results in as a little as 24-48 hours due to localized benefits like improved digestion. Other longer term benefits like cardiovascular health and metabolic function may take longer, or you may not notice anything at all. That’s completely normal. As long as you continue your daily intake, those beneficial microbes are doing their work inside to program, sustain, and enhance your health.

The short answer is no. No refrigeration necessary.

It’s a question we receive often, since many probiotics are sold in the refrigerated section at grocery stores and retailers. However, contrary to perishable food products, refrigeration doesn’t mean ‘freshness’ or superiority. In fact, if a probiotic does not survive at ambient temperature outside of the refrigerator, it can reflect weak stability of the product, low viable organism count, or inadequate overages in formulation.

Our probiotic strains are stable at ambient temperature (up to 79° F). If your home is consistently warmer for extended periods, consider refrigerating in an oxygen tight container to avoid exposure to moisture.